Featured Businesses

September-October 2017


baked street viewCome to Baked for any meal! We are a full-scale bakery inside a full-scale restaurant. We offer home cooked meals for breakfast, lunch, and dinner. Breakfast is served all day. We also offer a special dinner menu Thursday-Saturday from 5 pm to 8:30 pm.  Enjoy a cold beer or delicious wine from our beverage menu with your meal. 

All of our bread is made in house from scratch, using local products from local farms. We fully support our farms and sell their products here, as well. We also offer holiday and special occasion baking, including cakes, pies, and cookies. 

We are handicap accessible and kid friendly. We also have water bowls for your four-legged friends to hydrate themselves.  

Gretchen, the owner of Baked, which opened its doors this year on Deerfield Avenue, has been baking for 36 years. She was taught by the elderly, Amish, and Mennonite communities. Our chef, Eric Damkoehler, has 17 years experience and attended New England Culinary Institute. 

We are open 7 days a week! 

Sunday-Wednesday 6:30 AM - 6:30 PM
Thursday-Saturday 6:30 AM - 8:30 PM

Follow us on Facebook or Instagram (@bakedatthefalls) where we tempt you with photos of our delicious baked goods!

Contact Baked: 413-489-3139 or bakedatthefalls@gmail.com

baked staff